Join Chef Gilley virtually and learn how to make your Chinese takeout favorites at home. Build your home-cooking repertoire as you learn how to make two classic Chinese dishes from scratch in this live online cooking class.

Using simple ingredients, Chef Gilley will guide you in preparing Beijing noodles with a sauce made of ground beef, shiitake mushrooms, and soy and hoisin sauce. Next, you'll make scallion pancakes: Traditional crispy, chewy Chinese bread.

Cooking class is fully interactive. Chef accompanies you throughout the entire process. Ask as many questions as you want!

Order ingredients online and have them delivered to your door.

Chef Gilley is passionate about teaching the beauty of Chinese cuisine and hosting cooking classes to share his knowledge and experience with others. In the past, he has operated an extension of his family's restaurant at a weekly food fest in Brooklyn, and is currently serving up delectable dishes as a sous chef in New York. Chef Gilley is famous for his cold sesame noodles, which have been heralded by Gourmet Magazine and the New York Times.

$39/device

75-minute class hosted on Zoom. Tax included.